Pulses
Safed matar
Yellow Peas, also known as Safed Matar, are a high-quality legume recognized for their nutritional benefits and versatility. Our Yellow Peas are carefully processed to meet international export standards, ensuring exceptional quality and freshness.
Specification
- Quality: Premium-grade Yellow Peas with minimal impurities and uniform size.
- Color: Natural yellow with a consistent appearance.
- Size: Uniformly sized peas for even cooking and processing.
- Processing: Cleaned, split, and processed to retain freshness and nutritional value.
- Packaging: Available in various packaging options, including bulk and retail packs, tailored for export requirements.
- Shelf Life: Extended shelf life when stored in a cool, dry place.
- Origin: Sourced from reputable farms in India to ensure superior quality.
Toor dall
Toor dal, also known as arhar dal or split pigeon pea, is a widely consumed pulse in many parts of the world, particularly in India, Southeast Asia, and Africa. Toor dal originated in India and has been cultivated for centuries as a staple food source.
Toor dal is obtained by splitting and removing the outer skin of the pigeon pea, resulting in a yellow-colored lentil. The split dal is small, oval-shaped, and has a smooth texture. Toor dal is highly nutritious and provides several essential nutrients. Toor dal is a versatile ingredient and is used in a wide variety of recipes. It is commonly used to prepare dal, a popular lentil soup or stew in Indian cuisine. Toor dal has a mild, earthy flavor with a hint of nuttiness. It offers a subtle sweetness that adds depth to dishes. When cooked, it becomes soft, creamy, and easily blends with other flavors.
Specification
Colour: Speckled, greeny-blue in colour.
Flavour: Earthy, peppery taste, free from any objectionable flavours.
Odour: Should be free from any objectionable odours and taints.
Texture: Should be firm, free flowing Green Lentils and not joined together.
Contrasting: Colours Max. 0.5%
Chana dall
Chana dal is a split lentil. They are primarily baby chickpeas which have been split and polished. The Chana Dal exporter in India exports tonnes of Chana Dal to various countries in the world. Chana Dal is highly nutritious and also delicious to taste. Therefore, black-eyed beans export from India has been on a rise over the years. The Chana Dal export is a good opportunity for the Indian Chana Dal exporter, farmer and local vendors to expand their business and enter the international market.
Specification
Whole Chana
The Brown Chickpea or Chick Pea (Cicer Arietinum) is an Annual legume of the family Fabaceae. There are different types and various known as Brown gram or Brown Bengal Gram or Brown Chana or Brown Garbanzo Bean or Brown Egyptian pea. Brown Chick pea seeds are high in protein. It is one of the earliest cultivated legumes. Kala chana is small, round, and dark brown to black in color.
Kala chana has a firm texture and holds its shape well when cooked. It has a slightly nutty and earthy flavor. Kala chana is used in a variety of dishes, including curries, stews, salads, soups, and snacks. It is also commonly sprouted and used in sprouts salads or as a filling in wraps and sandwiches. Its nutritional benefits, including promoting heart health, supporting digestion, providing energy.
Specification
Botanical Name: Cicer Arietinum
Indian Names: Chhole Chana, Kabuli Chana.
Other Names: Garbanzo Bean (Spanish-derived name)
Country of Origin: India.
Drying: Sun Dried or machine-dried as per availability
Cleaning: Machine Cleaned and Sortex (Sorted) Cleaning as per demand.
Basmati Rice
Creamy/white sella Basmati Rice is worldwide famous for its length, fragrance and deliciousness.
Creamy/white sella Basmati Rice is a variety of Basmati Rice. Basmati is converted into a Creamy/white sella by one method. Creamy/white Sella Basmati rice is used to make a variety of dishes. Creamy/white sella Basmati Rice is Worldwide famous for terms of aroma, size and taste which is 100% free from any kind of adulteration. We provide purity in every grain and ensure complete hygiene while packaging our product.
Specification
| Average Length: | 7.30mm |
| Dameged/Discolour: | 0.6 % (maximum) |
| Live & Dead Insect: | FREE |
| Moisture: | 12% to 13% |
| Color of the grain: | As per sample |
White Sela rice
White Sella Basmati Rice stands high as far as unequaled quality, rich fragrance, solid flavour and standard grain size. We spend significant time in giving top notch rice that is 100% liberated from any sort of corruption. We offer immaculateness in each grain and guarantee total cleanliness while bundling our product.
Specification
- Color White
- Purity 95% (Only Field Admixtre)
- Damage (%) below 1%
- Broken (%) 1-2% max. (Actually NIL)
- Moisture (%) 12% max.
- Origin India